Kick start your career in the catering industry by gaining the 'must have skills' and qualifications employers are looking for. Modules can completed in a day; the full qualification can be completed in 8 weeks.
Modules include:
Food Hygiene
Basic Food Preparation
Basic Cooking Skills
Using Kitchen Equipment
Healthy Eating
Hospitality
You can also study functional skills, Maths & English in our supportive and friendly environment to compliment your learning.
FREE USE OF OUR STATE OF THE ART GYM FACILITIES FOR THE DURATION OF YOUR COURSE.
This course is part funded by the European Stuctural and Investment Funds Growth Programme.